Chef's Kitchen

Experience mouth-watering traditional Cantonese cuisine with a modern touch, prepared exclusively by our renowned Canton First Grade Chef in Chef's Kitchen.  Available for holding banquets of up to 120 guests, Chef's Kitchen along with our 14 themed VIP dining rooms in our supplementary building and executive dining room on the 6th floor, guests can choose according to their desires for an unforgettable dining experience during their stay at HTH.

Boiler Bar

A specialty bar with a style reminiscent of the industrial era, Boiler Bar's inspiration comes from an antique Chinese iron boiler.  Situated at the 1st floor of the hotel's supplementary building, it offers guests a place to relax and socialize while enjoying a drink or two in an unique atmospheric setting.

Garden Terrace

At the rooftop of the hotel's supplementary building is our Garden Terrace, where guests can enjoy tea and delicate pastries in the afternoon, or enjoy a catered barbeque dinner in the evening.  Our spectacular service along with the romantic atmosphere amidst untainted nature scene will exceed expectation of both your appetite and mind.